Professional Chef’s Knife can chop, carve, slice, dice, and cut a wide variety of foods with little to no effort.
Long-lasting, light, and affordable.
Professional Chef’s Knife is ideal for use in any high-volume commercial kitchen, schools and cafeterias
The colored handle helps this knife stand out, making it easy to identify
It is great for incorporating into your HACCP plan
This German stainless steel full tang blade is composed of one solid piece with POM handle sides pinned to the blade itself.
Offers superior stability and strength and serves as the perfect all-around kitchen cutting utensil
This knife is designed to help make quick work of a variety of cutting tasks.
