Stainless Steel Chinese Cleavers can easily prepare raw meat or tough vegetables for your dishes with this Chinese cleaver chef’s knife
Blade is made from one-piece, high-carbon German steel.
The blade is designed to withstand long term use in your commercial establishment by resisting rust, corrosion, and discoloration.
The sharp edge combined with the force of the user can create precise chops every time.
Quickly cut up ingredients and start cooking with lumas cleavers
Stainless Steel Chinese Cleavers has a comfortable wooden handle.
This handle adds the perfect element of showmanship if your staff is using the cleaver to cook in front of customers.
Easy to keep clean and sure to provide you with long-lasting use.
